Now that our kitchen renovations are done and everyone is focused on back-to-school preparations, I feel like I need to get back into the meal planning swing of things. It makes each week so much easier, so we're jumping back in. Here's my plan for this week:
Monday: Avocado Chicken Salad
Tuesday: Rotisserie Chicken (store bought) with Green Salad and Rice
Wednesday: Broccoli and Cheddar Frittata
Thursday: Chicken Breast with Black Beans & Corn in the Slow Cooker
Friday: Turkey Tacos
What are you eating this week?
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